でんぷん質の根
42.6
(kg per capita per year)
in 2021
| 日付 |
値 |
変更
, % |
| 2021 |
42.6 |
-3.71% |
| 2020 |
44.2 |
35.67% |
| 2019 |
32.6 |
-2.63% |
| 2018 |
33.5 |
4.17% |
| 2017 |
32.1 |
7.75% |
| 2016 |
29.8 |
-12.68% |
| 2015 |
34.1 |
7.02% |
| 2014 |
31.9 |
0.25% |
| 2013 |
31.8 |
-0.31% |
| 2012 |
31.9 |
-0.16% |
| 2011 |
32.0 |
-0.81% |
| 2010 |
32.2 |
|