肉合計

11.7 (グラム/人/日) in 2022

日付 変更 , %
2022 11.7 6.93%
2021 11.0 11.61%
2020 9.8 6.97%
2019 9.2 -1.50%
2018 9.3 -0.64%
2017 9.4 18.88%
2016 7.9 -4.59%
2015 8.3 20.20%
2014 6.9 8.52%
2013 6.3 21.92%
2012 5.2 -3.53%
2011 5.4