肉合計

12.2 (グラム/人/日) in 2021

日付 変更 , %
2021 12.2 18.62%
2020 10.3 -4.89%
2019 10.8 38.27%
2018 7.8 20.06%
2017 6.5 -3.69%
2016 6.8 0.00%
2015 6.8 1.04%
2014 6.7 3.55%
2013 6.5 5.19%
2012 6.2 -11.49%
2011 7.0 -9.61%
2010 7.7