でんぷん質の根

0.8 (グラム/人/日) in 2021

日付 変更 , %
2021 0.8 0.00%
2020 0.8 0.00%
2019 0.8 -3.75%
2018 0.8 3.90%
2017 0.8 1.32%
2016 0.8 0.00%
2015 0.8 4.11%
2014 0.7 -1.35%
2013 0.7 -1.33%
2012 0.8 1.35%
2011 0.7 0.00%
2010 0.7