骨付き、国産または野生の豚（例：イノシシ）の肉。生鮮、冷蔵、凍結に関わらない。
| 日付 | 値 | 変更 , % |
|---|---|---|
| 2020 | 84,733 | -1.67% |
| 2019 | 86,170 | 4.69% |
| 2018 | 82,310 | -0.83% |
| 2017 | 83,000 | -7.78% |
| 2016 | 90,000 | 20.00% |
| 2015 | 75,000 | -17.91% |
| 2014 | 91,367 | 10.83% |
| 2013 | 82,438 | 1.30% |
| 2012 | 81,383 | -0.53% |
| 2011 | 81,820 | 1.15% |
| 2010 | 80,893 | -0.15% |
| 2009 | 81,018 |