総人口における栄養不足の有病率

18.8 (%) in 2021

Population below minimum level of dietary energy consumption (also referred to as prevalence of undernourishment) shows the percentage of the population whose food intake is insufficient to meet dietary energy requirements continuously. Data showing as 5 signifies a prevalence of undernourishment below 5%.

日付 変更 , %
2021 18.8 -6.47%
2020 20.1 -2.90%
2019 20.7 -1.43%
2018 21.0 -0.94%
2017 21.2 3.41%
2016 20.5 1.49%
2015 20.2 4.12%
2014 19.4 0.00%
2013 19.4 0.00%
2012 19.4 -6.73%
2011 20.8 -9.57%
2010 23.0