魚介類

8.9 (kg per capita per year) in 2021

日付 変更 , %
2021 8.9 -2.40%
2020 9.2 -2.35%
2019 9.4 6.96%
2018 8.8 -28.87%
2017 12.3 4.67%
2016 11.8 -6.66%
2015 12.6 22.05%
2014 10.3 -7.10%
2013 11.1 -5.03%
2012 11.7 -6.54%
2011 12.5 12.47%
2010 11.2