肉合計
36.4
(kg per capita per year)
in 2021
| 日付 |
値 |
変更
, % |
| 2021 |
36.4 |
-18.15% |
| 2020 |
44.5 |
2.56% |
| 2019 |
43.4 |
-1.72% |
| 2018 |
44.2 |
-3.54% |
| 2017 |
45.8 |
34.48% |
| 2016 |
34.1 |
10.12% |
| 2015 |
30.9 |
-4.06% |
| 2014 |
32.2 |
-15.41% |
| 2013 |
38.1 |
53.88% |
| 2012 |
24.8 |
-25.17% |
| 2011 |
33.1 |
28.65% |
| 2010 |
25.7 |
|