肉合計

28.0 (グラム/人/日) in 2022

日付 変更 , %
2022 28.0 -7.20%
2021 30.2 -0.53%
2020 30.3 3.03%
2019 29.4 -4.67%
2018 30.9 3.84%
2017 29.7 0.27%
2016 29.6 2.24%
2015 29.0 7.69%
2014 26.9 1.20%
2013 26.6 -4.63%
2012 27.9 -4.52%
2011 29.2