| Agriculture Indicators |
| Area | 90,696 Ha in 2022 | FAO |
| Consumption | 2,041 1000 t in 2021 | FAO |
| Production | 4,207,889.22 t in 2022 | FAO + 1 other |
| Yield | 463,956 100 g/ha in 2022 | FAO |
| North America (1000 t in 2021) |
The United States of America is the top country by tomatoes among 3 countries. As of 2021, tomatoes in the United States of America was 10,273 1000 t that accounts for 78.43% of total tomatoes. The top 3 countries (others are Mexico, and Canada) account for 100.00% of it. The total tomatoes was estimated at 13,099 1000 t in 2021.
The description is composed by our digital data assistant.| United States of America | 10,273 | FAO + 2 others |
| Mexico | 2,041 | FAO + 2 others |
| Canada | 785 | FAO + 2 others |
| Agriculture Crops Vegetables |
| Artichokes | 3,408.8 t in 2022 | FAO + 1 other |
| Asparagus | 304,822.56 t in 2022 | FAO + 1 other |
| Brassicas | 7,223 Ha in 2022 | FAO |
| Cauliflowers and Broccoli | 739,393.77 t in 2022 | FAO + 1 other |
| Cucumbers and Gherkins | 1,078,210.46 t in 2022 | FAO + 1 other |
| Eggplants | 108,358.12 t in 2022 | FAO + 1 other |
| Lettuce and Chicory | 558,032.88 t in 2022 | FAO + 1 other |
| Okra | 39,409.86 t in 2022 | FAO + 1 other |
| Onions | 49,067 Ha in 2022 | FAO |
| Pepper (Piper spp.) | 3,596 Ha in 2022 | FAO |
| Tomatoes | 2,041 1000 t in 2021 | FAO + 2 others |
| Tubers and Roots | 2,262,313.76 t in 2022 | FAO + 1 other |
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