The production of meat from ducks of Oceania increased from 2,612.4 t in 1973 to 17,154.34 t in 2022 growing at an average annual rate of 4.45%.
The description is composed by our digital data assistant.| Asia | 5,516,351.05 t in 2022 | FAO |
| Europe | 357,577.1 t in 2022 | FAO |
| Africa | 85,922.18 t in 2022 | FAO |
| Australia | 16,039.95 t in 2022 | FAO |
| New Zealand | 652.69 t in 2022 | FAO |
| Fiji | 413.62 t in 2022 | FAO |
| Papua New Guinea | 16.2 t in 2022 | FAO |
| Micronesia (Federated States of) | 0 t in 2022 | FAO |
| Slaughtered | 8,200 1000 An in 2022 | FAO |
| Yield | 20,919 0.1 g/An in 2022 | FAO |
| Chicken | 1,636,761.15 t in 2022 | FAO |
| Turkeys | 20,278.18 t in 2022 | FAO |
| Geese and Guinea fowls | 130.42 t in 2022 | FAO |
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